How to make Spaghetti Bolognese

                          Ingredients

1.  Boil water in a large pot. To make sure pasta doesn't stick together, use at least 4 quarts of water for every pound of noodles.

2. Salt the water with at least a tablespoon more is fine. The salty water adds flavor to the pasta.

3.Add pasta.

4. Stir the pasta.

5.Test the pasta by tasting it. 

Drain the pasta.