Response to Text: Tongan Food

 Response to Text:

Food in Tonga

Highlight the correct answer or write down the appropriate response.

1. Which of the following is NOT an ingredient in Lu?

a) Sipi (lamb) or Pulu (beef) b) Onions

c) Coconut shell d) Taro leaves

2. Which of the following dishes uses fresh fish?

a) Puaka Tunu b) ‘Otai

c) Lu Sipi d) ‘Ota Ika

3. Explain why someone has to stay by the Puaka Tunu and constantly rotate it over heat.

→Because it is easier for them to cook It on a stick so they don't burn themselves. And also when they rotate it they can cook it properly and make it crispy for them to eat.

4. True or False: “The fruit is grated into small pieces so that it is easier to drink.”

a) True b) False

5. Faikakai Topai is a Tongan dessert. What is it?

a) Brown sugar Donuts b) Coconut Dumplings

c) Deep-fried Donuts d) Sugar Soup

6. When making ‘Otai, explain why people in Tonga might use coconut milk instead of cow's milk. 

→Because tongans are use to coconut milk it creamier and it part of their culture and it is way more yummer but when you use cow milk it alright it just not that nice 

7. Write what Tongan dishes you would like to try and why.

→different types of Lu,  different types of otai, keke isite, Pig. The reason why that i want to eat these dishes is because it amazing it delicious i mostly like keke isite otai and Lu